Platter Bleu D’Auvergne AOC, 240 gm
240 gm
A classic French blue cheese from the Auvergne region, Bleu d’Auvergne is creamy yet richly flavored, with a bold, tangy character and distinctive blue veining. Its soft, supple texture and slightly piquant aroma make it perfect for cheese boards, salads, or melting into sauces for a gourmet touch.
Price:
$22.00 – $27.00Price range: $22.00 through $27.00 Inc. GST 9%
Portion Size
Serving / Reheating Instruction
Wine Pairing
Ingredients
Dietary
Allergen
Wine Specifications
check Weight: 240 gm
check Serving: 2 to 4 persons
- Temperature Matters. Cold cheese has a dull flavor.
Bring cheese to room temperature before serving (≈ 20–22°C).
Remove from the fridge about 30–60 minutes before serving. - Perfect Pairings for Your Cheese Platter (Recommendation)
Breads & Crackers: Fresh baguette slices, crisp water crackers, or seeded crackers
Fruits: Grapes, apple or pear slices, berries, and figs
Nuts & Dried Fruits: Walnuts, almonds, pecans, dried apricots, or cranberries
Charcuterie: Prosciutto, salami, or chorizo
Delicious Extras: Honey, jams, chutneys, olives, or cornichons
Balance sweet, savory, creamy, and crunchy for a platter that’s as beautiful as it is delicious.
check Dietary: Cheeses are dairy products and made with cows or sheeps' milk, Mostly are unpasteurised & may contain rennet (type of enzymes) it can be pork or vegetable enzymes.
check Allergen: Milk






