Braised Beef Cheek, 1.2 kg – Family

With Potato Gratin and Red Wine Sauce

Chef Julien’s Braised Beef Cheek with Potato Gratin
Melt-in-your-mouth beef cheeks, slow-braised sous vide with aromatic beef stock, paired with a creamy potato gratin with grated cheese. Fully prepared in an aluminum tray, easy to reheat. A comforting yet refined dish that balances rustic heartiness with classic French elegance.

Deliver frozen

Price:

Price range: $88.00 through $146.00 Inc. GST 9%

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Beef brown stock Beef cheek (australia) beef stock butter cheese cream flour onion potato seasonings

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Braised Beef Cheek, 1.2 kg – Family

Braised Beef Cheek, 1.2 kg – Family

With Potato Gratin and Red Wine Sauce

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