Cheese Platter, 1 kg
1 kg
A refined selection of Ermitage Brie (Vegetarian Brie), Blue Cheese, Comté, aged Mimolette and Parmigiano Reggiano, complemented with confit Orange and Onion. Perfect for sharing at gatherings and wine evenings.
You can choose chunk piece for table platter or Bite-sized for cocktail and buffet.
Cheese types are subject to change
Price:
$124.00 – $189.00Price range: $124.00 through $189.00 Inc. GST 9%
Portion Size
Serving / Reheating Instruction
Wine Pairing
Ingredients
Dietary
Allergen
Wine Specifications
check Size: 1 kg
check Serving: 6 to 8 persons
- Temperature Matters. Cold cheese has a dull flavor.
Bring cheese to room temperature before serving (≈ 20–22°C).
Remove from the fridge about 30–60 minutes before serving. - Perfect Pairings for Your Cheese Platter (Recommendation)
Breads & Crackers: Fresh baguette slices, crisp water crackers, or seeded crackers
Fruits: Grapes, apple or pear slices, berries, and figs
Nuts & Dried Fruits: Walnuts, almonds, pecans, dried apricots, or cranberries
Charcuterie: Prosciutto, salami, or chorizo
Delicious Extras: Honey, jams, chutneys, olives, or cornichons
Balance sweet, savory, creamy, and crunchy for a platter that’s as beautiful as it is delicious.
check Wine Pairing: For Party we suggest a bottle of Rose wine
check Dietary: Cheeses are dairy products and made with cows or sheeps' milk, Mostly are unpasteurised & may contain rennet (type of enzymes) it can be pork or vegetable enzymes.
check Allergen: Milk









