French Red Wine Sauce, 150 ml
150 ml
Rich and flavorful, with tender shallots and the deep taste of fine red wine. Ready to use, it’s perfect for drizzling over steaks, roasts, or hearty dishes for an instant gourmet touch.
Price:
$9.40 Inc. GST 9%
In stock
Portion Size
Serving / Reheating Instruction
Wine Pairing
Ingredients
Dietary
Allergen
Wine Specifications
check Size: 150 ml
check Serving: 4 to 6 persons
Reheating Instructions (best if thawed prior to reheating)
- Bain-Marie: Keep in the pouch and immerse in simmering water at 85 °C for 20 minutes until thoroughly warmed.
Microwave: Remove from pouch and heat at 700 W for 3 minutes.
Saucepan: Pour the mash into a saucepan, stir gently, and reheat over medium heat.
additives seasoningcheck Beef saucecheck celerycheck red winecheck saltcheck sugar & xanthan gumcheck thymecheck tomato paste
check Dietary: Contain: Beef fat, alcohol
check Allergen: Celery, milk & wheat





